Recipes

Fudgy Fruity Fridge Cookies

These delicious morsels are so easy to make—and there is no baking required!
They can be kept in the fridge for days when a little treat is in order with tea or coffee.

INGREDIENTS
¼ cup butter
1  cup castor sugar
½ cup cream
1 tsp pure vanilla essence
2 cups dark chocolate chips
2 ½ cups quick rolls oats
Strained Raincherry^TM or Rainberry^TM fruit (save the syrup for another recipe)
Icing sugar, to serve

METHOD
Place butter, cream and sugar in a saucepan, and heat until sugar is dissolved.
Remove from heat, add vanilla and chocolate chips, one cup at a time, stirring until all the chocolate is melted.
Fold in rolled oats until thoroughly combined.
Shape into 2cm round balls, placing on a sheet lined with baking paper.
Flatten each ball to approx 4cm, using the palm of your hand.  Make a depression in the centre of each cookie with your thumb.
Chill in the fridge for 30 minutes to set.
Spoon ½ tsp of strained fruit into the centre of each cookie.
Dust with icing sugar to serve